Author : Josie

Incredible Vegan Christmas Turkey Recipe | High Protein Vegan Recipes

I’ve made my fair share of vegan Christmas turkey recipes over the years and I think I’ve finally come up with the perfect one. This vegan Christmas turkey recipe is made with vital wheat gluten and tofu to give it a meaty texture that’s also high in protein. Seasoned carefully to replicate the subtle flavour […]

The Best Creamy Vegan Vegetable Pie

This creamy vegan vegetable pie is hearty and filling and perfect for a cold winters evening to warm up with. It’s full of chunky colourful vegetables that provide your body with the extra nourishment it needs during winter to fight off colds! White beans add some healthy plant protein and a delicious creamy sauce marries […]

Vegan Bakewell Blondie

I first tried a vegan bakewell blondie at a cafe near me in Sheffield (Gaard Coffee if you’re local!) and I became obsessed. I never bothered trying anything new because nothing could beat the blondie. For months I thought about making my own but I couldn’t find a recipe for a vegan version anywhere and […]

The Best Vegan Mac and Cheese

This is my recipe for the best vegan Mac and Cheese! The cheese sauce is creamy and delicious and can be made in just a few seconds! Some (kind of) hidden veggies boost the nutrient profile of this indulgent dinner. A crispy topping adds a delicious crunch to finish this mouth-watering dish to perfection. My […]

Easy Autumn Pumpkin Dahl – Healthy, Vegan and Delicious!

Autumn has officially arrived and halloween is just around the corner. This time of year is all about hearty, comforting dishes and this curry ticks all of those boxes. Roasted pumpkin adds a rich creaminess to this curry. Red lentils make this pumpkin dahl high protein and filling. Served with rice or flat bread, this […]

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