Delicious Vegan Recipes
There’s nothing better than a comforting, creamy pasta dish on a cold evening. This cozy creamy linguine is perfect for those nights when you crave something warm and filling but don’t want to spend hours in the kitchen. Packed with lentils, chickpeas and spinach, this dish is both hearty and nutritious. Best of all, it […]
This Tofu Burger with satay sauce and a tangy lime slaw is perfect for weekend nights when you want a delicious plant based burger that’s high in protein but not full of heavily processed ingredients. The tofu has an amazingly crispy panko breadcrumb coating, which is complimented perfectly by the tangy lime slaw and peanut […]
Stir fried veggies and noodles with tofu is one of my favourite weeknight meals as it’s so quick and easy. This recipe has a delicious and creamy sauce made with tahini. I used aubergine and mushrooms in this recipe as the flavours play really well with sesame. Keep reading to learn how to make my […]
This flu fighting soup is my newest obsession – roasted butternut squash and red bell pepper add a delicious sweetness to the spiced coconut and lentil base resulting in an explosion of flavour with every bite! Not only is it super tasty, but it’s absolutely packed with nutrients – high in vitamin C which helps […]
This tempeh salad is the perfect way to enjoy one of my favourite vegan protein sources – tempeh. Tempeh is a traditional indonesian food made from fermented soy beans. Unlike tofu, tempeh is a whole soybean product and has a much different taste and texture. Tempeh is much easier to digest than tofu due to […]
This cosy vegan miso soup is perfect for the colder months and is full of amazing flavour. It can be made using simple ingredients you may already have in your cupboards, with some optional customisations to make this soup perfect for you! This is one of my families favourite weeknight meals, it’s so comforting and […]
My Mediterranean tofu fish recipe reimagines tofu in a unique and delicious way. Health-conscious ingredients inspired by the mediterranean islands give this recipe a seaside freshness usually only found in beachside tavernas. Infused with aromatic herbs and zesty citrus, it’s perfect for a nourishing and satisfying meal that’s fully plant based. Bring some summertime to […]
This is my super simple recipe for tomato sauce. I always like to keep a jar of this in my fridge ready for easy week night meals. I use it for easy pasta sauces, or in place of canned tomatoes in recipes as a way to incorporate more vegetables and flavour to my meals. It’s […]
My pea risotto with leek, spinach and lemon is a celebration of vibrant spring flavours. It perfectly showcases the simplicity in creating a wholesome and delicious meal. This bowl of green goodness is made in one pan and takes less than half an hour to cook up. Enjoy on its own, or pair with your […]
My quick and easy mushroom chow mein not only satisfies your taste buds but it’s also healthy and plant-based. It’s packed with B vitamins thanks to the nutritient-dense mushrooms, and can be served on its own, or alongside your favourite protein source. Earthy mushrooms take centre stage in this classic Chinese dish and it’s seasoned […]
